1 c Vanilla Wafer Crumbs 1/4 c Margarine, Melted
16 oz Cream Cheese, Softened 1/3 c Sugar
2 tb Milk 2 ea Large Eggs
1/2 c Macadamia Nuts, Toasted 8 1/2 oz Crushed Pineapple, Drained
1 ea Med Kiwi Peeled, Sliced
Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and milk, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing
well well after each addition. Stir in nuts; pour over crust. Bake
at 350 degrees F., 45 minutes. Loosen caek from rim of pan; cool
before removing rim of pan. Chill. Before serving, top with fruit.
From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120
Yields
10 servings