Ingredients & Directions
1 pk Yeast
3 c Whole wheat flour
1/4 c Nonfat dry milk powder
1 tb Oil
2 tb Honey
1/2 c Smooth peanut butter
3/4 c Dry roasted salted peanuts
1 Egg
1 c Hot water
(about 120 degrees)
Put all the ingredients into pan in the order listed, select “whole
wheat” and push “start”.
Yields
12 Servings