Ingredients & Directions
3/4 c Cornmeal
1/4 c Flour,all-purpose
1/2 ts Salt
1 1/2 ts Baking powder
1 tb Sugar
1 Egg
1/2 c Milk
3 tb Vegetable oil
1. Sift dry ingredients together.
2. Blend in egg, milk and oil.
From
Yields
8 Servings