Ingredients & Directions
1 1/2 c Sugar
5 Eggs
1/2 Cocoa
1 c Sifted potato starch; ( very
-important to sift )
1 c Ground nuts; ( either
-walnuts or hazelnuts are
-good )
1/2 c Oil
1 ts Vanilla
Beat eggs and sugar until light in color and thick in texture. Fold in nuts
and potato starch. Combine remaining ingredients Pour in lightly oiled 13x
9 baking pan and bake at 350? for 50-60 minutes.
Yields
1 Servings