Ingredients & Directions
5 c Special K cereal 1 1/2 c Peanut butter
1 c Corn syrup, light 2 ts Vanilla
1 c Sugar, white
Bring sugar and syrup to a boil. Boil one minute, then add peanut
butter, vanilla, and cereal, one cup at a time. Drop by teaspoons
onto waxed paper. These freeze well.
Shirley Gregory
in the Gustine, TX P-TC cookbook
Yields
48 servings