Ingredients & Directions
1 pk Yeast 16 oz Frozen blueberries; thawed a
3 c Bread flour ; reserve liquid
1/2 ts Salt 1/4 c Retained juice; at room temp
2 tb Sugar 1/4 c Water; approx., 90 deg f
4 ts Applesauce, unsweetened;
Yields
14 servings