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Bread Bake Baker Flour Bakery

Maple-buttermilk Bread~ (abm)

Ingredients & Directions


1 tb Vegetable oil
3 tb Plus 1 tsp. pure maple
Syrup
1 c Water
2 c Unbleached white flour
1 c Whole-wheat flour
4 tb Powdered buttermilk
1 ts Salt
1 tb Yeast

Place all ingredients in the order listed into the bread machine.
Program the machine for basic bread setting and press start.

Yields: 1 loaf/10 slices.

(All flours are approximate measures. You may use more or less,
depending on the weight and absorbency of your flour.)

Per serving: 175 calories, 2.1g fat (11% of calories), 2.4g dietary
fiber, 5.7g protein, 33.8g carbohydrates, 2.1g cholesterol, 248mg
sodium.


Yields
1 servings