Ingredients & Directions
1 c Butter 2 c Flour
2 tb Water 2 c Pecan pieces
5 tb Powdered sugar
Soften butter and mix with electric mixer all ingredients except the
pecans. Add pecans and spoon onto unbuttered cookie sheet. Bake at
350 degrees for 20 minutes. Frosting: Using powdered sugar, milk and
a little vanilla, mix for a drizzling consistency. Drizzle over
cookies. Randy Rigg
Yields
1 servings