-1 LB LOAF:; (1 1/2 LB LOAF-
1 ts Active Dry Yeast; (1 1/2 T)
2 c Bread Flour; (3 C)
1/4 c Yellow Cornmeal; (1/3 C)
1 ts Dried Rosemary; (1 1/2 T)
1 Garlic Clove; Chopped, (1
-1/2)
1/2 ts Salt; (3/4 T)
3/4 c Water; Plus
2 tb Water; (1 1/4 C)
Slice thin and cut into triangles. Toast lightly and serve alone or with
Italian-style salsa made with tomato, hot pepper and olives. Or top with
grilled chicken or grilled vegetables for an open-faced sandwich.
Add all ingredients in order suggested by your bread machine manual, follow
the manufacturer’s directions and bake on basic bread setting.
This is very good.
Entered into
Yields
8 Servings