Ingredients & Directions
3 c Flour
1 ts Cinnamon
1 ts Allspice
1 ts Baking powder
1 ts Baking soda
1/2 c Shortening
1 c Plus 2 tablespoons sugar
2 Eggs
1 c Honey
1 c Black coffee
Raisins
Source: My mother
1. Sift flour, cinnamon, allspice, baking powder and baking soda.
2. Cream shortening and sugar.
3. Add eggs and honey.
4. Mix dry ingredients alternately with 1 cup black coffee. Add raisins.
5. Bake in greased 9 x 13″ pan at 350 F for 15 minutes, then lower heat to
325 F for 45 minutes to 1 hour.
(This recipe was originally for two loaf pans.)
Yields
1 Servings