Ingredients & Directions
3/4 c Flour; buckwheat
3/4 c Flour; white
3 1/2 ts Baking powder
1 3/4 c Milk; sweet
3/4 ts Salt
1 ea Egg
3 tb Shortening; melted
Sift dry ingredients. Mix egg, milk and shortening and add to dry
ingredients. Beat until smooth.
Yields
1 Servings