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Chess Pie #2

Ingredients & Directions


4 Eggs; beaten
1 1/2 c Sugar
1/2 c Butter; melted
1/2 c Milk
1 tb Flour
Vanilla
Uncooked pie shell
Nutmeg

Mix sugar & flour together & add to the beaten eggs. Add melted butter &
milk. Add a couple of drops of vanilla & stir. Pour into pie shell.
Sprinkle almost solid with nutmeg. Bake at 350 until set. Serves 6.

PEGGY BARRY

FORREST CITY, AR

From Simply Southern, the Desoto School Mothers’ Assn, Helena-West
Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive,

Yields
6 Servings