Ingredients & Directions
1 1/2 c Flour 1/4 c Light brown sugar
1/4 lb Margarine
Cream the margarine and the sugar together until light and fluffy.
Add flour and mix until combined thoroughly. Roll out to about 1/2
inch thick. Cut into rounds and place on a greased and floured cookie
sheet and bake for about 15-20 minutes at 350F Origin:
Yields
1 servings