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Pretzels Bread Roll Baked Fresh

Strawberries 'n Cream Bread

Ingredients & Directions


1 3/4 c Unbleached flour
3/4 c Granulated sugar
1/2 ts Baking powder
1/4 ts Baking soda
1/2 ts Salt
1/4 ts Cinnamon
1/2 c Applesauce — at room
Temperature
2 Egg whites — whipped
1/2 c Fat-free sour cream
1 ts Vanilla
1 c Strawberries — chopped

Preheat oven at 350. Prepare a loaf pan with cooking spray and flour. In
a mixing bowl, combine flour, sugar, baking powder, baking soda, salt, and
cinnamon. In another mixing bowl, combine applesauce, egg whites, sour
cream, vanilla and strawberries. Mix dry ingredients with wet ingredients
just until moistened. Pour mixture into prepared pan. Bake 60 to 65
minutes.


Yields
16 Servings