Ingredients & Directions
2/3 c Grated Romano
1/2 c Mayonnaise
4 Green onions; chopped
1/2 ts Garlic powder
1/4 ts Dried basil; crumbled
1/4 ts Dried oregano; crumbled
1 10 ounce pac refrigerated
-biscuit
; dough
Preheat oven to 400F.
Combine first 6 ingredients in medium bowl. Separate dough into individual
biscuits. Flatten each to 5-inch-diameter circle using fingers. Arrange 1
inch apart on cookie sheet. Spread 1 generous tablespoon cheese mixture on
each biscuit to within 1/4 inch of edges. Bake until golden brown, about 12
minutes. Serve warm.
Makes 10.
Yields
1 servings