-FOR THE CAKE-
2 c Sugar
2 c Flour
1 1/2 c Small marshmallows
1/2 c Butter
1/2 c Vegetable oil
3 tb Cocoa
1 c Coca cola
1/2 c Buttermilk
1 ts Baking soda
2 Eggs
1 ts Vanilla extract
FOR THE ICING
1/2 c Butter
6 tb Coca cola
16 oz Powdered sugar
1 ts Vanilla extract
1 c Chopped pecans
Prepare cake: In a bowl, sift sugar and flour. Add marshmallows. In a
sauce pan, ix butter, oil, cocoa and cola. Bring to a boil. Pour over
sugar mixture. Blend well. Add buttermilk, vanilla, eggs and baking
soda. Mix well. Pour into a well greased 9 x 13 x 2 baking pan. Bake
in pre-heated oven, at 350 deg f for 45 minutes. Remove from oven and
frost immediately. To make frosting: Combine butter, cocoa and coca
cola in a sauce pan. Bring to boil. Pour over powdered sugar,
blending well. Add vanilla and pecans. Spread over cake. When cake is
cool, cut into squares. Per serving: 672 calories, 5 g protein, 95 mg
carbo, 33 g fat, 221 mg sodium. Percent calories from fat = 44 %
Yields
12 Servings