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Cake Cheesecake Bake Pastries

Whole Wheat Cakes

Ingredients & Directions


1 1/3 c Whole wheat flour
3 ts Baking powder
3/4 ts Salt
3 tb Sugar
1 Egg, well beaten
1 c Milk
3 tb Melted shortening

Combine egg, shortening, and milk. Blend sugar, salt, and baking
powder with whole wheat flour. Beat until smooth. Bake on hot
griddle. 8 servings. The Household Searchlight – 1941

Yields
8 Servings