Ingredients & Directions
1/2 c Margarine 1 ts Salt
1 c Brown sugar 1 ts Cinnamon
1 1/2 c Flour 1 ts Cloves
1 c Applesauce 1 ts Cocoa
1 ts Soda 1 c Nuts
Cream margarine, sugar, and flour. With other dry ingredients, add
applesauce and nuts. Bake at 350 degrees in a 8 x 12 inch glass cake
dish for 35 minutes. Randy Rigg
Yields
3 servings