Ingredients & Directions
2 c Sifted cake flour 1 c Shortening
1 1/2 c Sugar 1 1/2 c Buttermilk
2 ts Baking soda 3 Eggs
1/2 ts Cream of tartar 1 1/2 ts Vanilla
1/2 ts Salt 4 oz Unsweetened Chocolate, melte
Sift cake flour, sugar, soda, cream of tartar and salt into large
mixer bowl. Add shortening, half the buttermilk, eggs and vanilla.
Beat on medium speed for 2 minutes. Mix in remaining buttermilk and
melted chocolate. Beat additional 2 minutes. Spread into 9×13″
greased cake pan. Bake at 350~ for 40-50 minutes. Cool in pan.
Yields
12 servings