Ingredients & Directions
1/2 c Butter
2 tb Sugar
1 ts Vanilla
1 c Cake flour
1 c Ground walnuts
Cream together butter and sugar. Add the remaining ingredients. Roll into
balls and bake for 30 minutes in a 325F oven. When warm, roll in
confectioners’ sugar and cool. Repeat rolling in sugar.
Yields
36 Cookies